Showing posts with label produce tips. Show all posts
Showing posts with label produce tips. Show all posts

Tuesday, June 16, 2015

Better Home Cooking Basics: #66 Store Peaches Upside Down

I know Georgia supposedly has the best peaches but I'm partial to South Carolina peaches (they're the best in my book!). Aside from being insanely delicious &  great on their own or even on pizza they can bruise pretty easily. To get the most life out of your peaches try storing them stem end down on a flat surface at room temperature. This way they won't weeble or wobble or roll around & get bruised.

Get more of my better home cooking basics here.

Tuesday, June 2, 2015

Better Home Cooking Basics: #65 Choose the Watermelon With a Yellow Spot



When picking your watermelons out this summer look for ones with a yellow or deep cream ground spot. This yellow spot marks where the melon sat on the ground & grew! It shows that it’s ripe. Spots that are light green or white are signs of under ripe melons.

After you’ve picked your melons make yourself a refreshing glass of juice or this salad.

Get more of my better home cooking basics here.