If you follow me on instagram you may have already seen the giant pile of mashed potatoes I made for Thanksgiving. We always have several kinds of potatoes, but my cousin Marco insists it's not Thanksgiving without mashed potatoes - so it we had mashed potatoes & it was officially Thanksgiving. This year I added two of my favorite things to our potatoes - cheese & garlic - & mashed them with a supped up version of the potato masher that my cousin-in-law, Mariah, said would've made Grandma O'Hara proud.
Keep reading for my recipe. How do you make your mashed potatoes? Do you use a food processor or go for the full arm work out with a traditional masher?
PS: remember if you have a ton of leftover mashed potatoes you can reinvent them with this recipe!
