I love making crepes. Albeit they take some practice so if you don’t get them on the first try keep trying, you will. Plus, eating the m...

We have salmon usually about once a week (if we’ve made it to the super market the weekend before the week gets going). I usually mak...

It's finally feeling like fall out there.  We've been eating a lot of squash at our house as of late. It's a real fall like v...

Ingredients: mixed greens 2 cups cubed watermelon (pink parts only!) 1 cup grilled corn (cut off the cob) 6 basil leaves cut into ...